This moist Vanilla Almond Cake with a delicious Triple Berry Filling was one of my most popular and most requested recipes at Amycakes Bakery! The Vanilla Almond Cake has a moist, buttery texture with a delicious almond flavor, and is a perfect complement to the slightly tart Easy Triple Berry Compote. It’s creamy and melts in your mouth. I use a frozen berry blend of blueberries, raspberries, and blackberries for the compote, but you can make a mixed berry filling with any frozen berries that you choose!