👩🍳 ↓ Jump to the Tools and Ingredients that I recommend in my videos. 🥣🍰
The Latest Recipes
- Moist Chocolate Chocolate Chip Bundt Cake
- Valentine Cookies with Buttercream Frosting
- Soft, Buttery Orange Cupcakes with Fluffy Frosting and Drizzle
- Super Thick and Chewy M&M's Brownies
- The Best Pumpkin Cheesecake Cake: a Bakery-Tested Recipe
- Frosted Peppermint Sugar Cookies
- Homemade Halloween Funfetti Cupcakes (Bakery-Style)
- Moist Applesauce Crumb Cake (the Perfect Coffee Cake!)
- Super Easy Halloween Chocolate Chip Cookies (with caramel filling!)
- Soft & Chewy Frosted Snickerdoodle Cookies Recipe
- Soft + Chewy Lemon Curd Thumbprint Cookies
- Easy White Chocolate Ganache Recipe (Two Ingredients)
👩🍳 Tools and Ingredients I recommend (as seen in my videos)
Never Miss a Recipe!
I'm sharing my tried-and-true Amycakes Bakery recipes! Sign up to be the first to know about my favorite recipes and baking tips!
You can find everything I recommend on my Amazon Storefront. This page contains affiliate links to products I recommend. As an Amazon Associate, I earn from qualifying purchases. Thank you for your support, which allows me to continue to create and share content.
*Please make sure the clearjel you purchase is labeled as instant
The affordable stand mixer I use in my videos.
Use cake rings to bake and layer cakes from sheet pans (learn more)!
I use these ¼ sheet pans for my 6" 3-layer cakes and mini cakes
I use these ½ sheet pans for cookies and for 8" or larger cakes using the Cut and Stack Method)