When I decorate cakes, one of my main priorities is that the fun outweighs the “work.” Cake decorating is a gratifying creative outlet, but it can be challenging, tedious and very time consuming. After a cake project, you don’t want to be so exhausted and covered in frosting that can’t fully enjoy the finished product. (I learned this the hard way after many years of trial and error)! On more intricate projects I like to spread my time out over a few days. Don’t worry, you can do this and still have a very fresh, moist cake—I’ll show you how! The taste is the most important part, after all. 😊
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