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Make the moistest cupcakes you’ve ever made with these bakery secrets to moist cupcakes and cakes from Amycakes Bakery!

"I made these cupcakes over the weekend to take to my guys at work. This is the moistest and the lightest cake I've ever made! They are light and fluffy and delicious!"

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Buttermilk will make a moister cupcake than milk, due to its acid content. Pictured: Triple Strawberry Cupcakes

[{"selector":"#anim-e06aa8c9-e340-4a1a-b862-9320e1ca10de","keyframes":{"opacity":[0,1]},"delay":200,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-2051d2fa-edaa-4812-bd3e-b620c9e15f52","keyframes":{"transform":["translate3d(0px, -478.12776%, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-13ca3c05-ca3e-48ce-8534-aa40f580fd2b","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] [{"selector":"#anim-abd9187c-f0e0-4079-adc5-3b3747997571","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] [{"selector":"#anim-18516363-cb2b-4db9-b15b-d86e47a48138","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] [{"selector":"#anim-d4610834-e433-4f49-bd45-24f4fda77037","keyframes":{"opacity":[0,1]},"delay":200,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6d59be4d-004c-422a-9665-30b14f300282","keyframes":{"transform":["translate3d(0px, -1168.83545%, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Get Triple Strawberry Cupcakes Recipe

Vegetable oil makes very moist cupcakes. I like to add it in addition to butter (butter adds flavor). Pictured: Moist Red Velvet Cupcakes

[{"selector":"#anim-11c8b91f-7933-4973-aaec-10c4f285fb98","keyframes":{"opacity":[0,1]},"delay":200,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1e3a6f54-7040-4680-bfb6-d5a3d1cb60fd","keyframes":{"transform":["translate3d(0px, -411.25637%, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-968b8118-4fbf-4cf7-92f7-5f4ceff69397","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] [{"selector":"#anim-9abb8da5-fd25-4a12-96ce-7a9d01be5785","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] [{"selector":"#anim-a8e82ed3-90da-41f8-b9dc-17b85554893a","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] [{"selector":"#anim-fcfefd10-6f6b-4626-b111-a536c61d8ade","keyframes":{"opacity":[0,1]},"delay":200,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7bfe5693-57cd-4179-87c1-42086d0f108c","keyframes":{"transform":["translate3d(0px, -1159.07933%, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Get Red Velvet Cupcake Recipe

Instant Clearjel or Instant Pudding mix contain a modified starch that let your cupcakes retain more moisture! Pictured: Nutella Cupcakes

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Check your cupcakes often towards the end of baking, and bake on the top or middle rack (avoid bottom rack). Pictured: Vanilla Cupcakes with Cherry Filling

[{"selector":"#anim-26e9cb0c-6faa-45b3-97da-74aedd11e200","keyframes":{"opacity":[0,1]},"delay":200,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-8db56fdf-2504-4d14-9bb3-b06a42395904","keyframes":{"transform":["translate3d(0px, -425.49461%, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c675729c-8dfc-4e68-9288-380f8128627e","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] [{"selector":"#anim-e65fc22b-c551-40a2-8494-4a04572c0cc8","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] [{"selector":"#anim-b2b4a0ca-049c-43bf-b0b6-ffd8f56aa2e5","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] [{"selector":"#anim-0769182f-61e6-4e95-b0e0-022d9fc9d3a6","keyframes":{"opacity":[0,1]},"delay":200,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-517a49d9-c0eb-4e63-8413-bda8e1033a3d","keyframes":{"transform":["translate3d(0px, -1159.07933%, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Get Cherry Filling Recipe

A simple syrup seals in the moisture and keeps moist cupcakes moister for longer, like these moist Vanilla Almond Cupcakes.

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Swipe up for more moist cupcake & cake secrets!

More Bakery Recipes

[{"selector":"#anim-9a83c1e4-7604-47d6-ad2d-79549c12d686","keyframes":{"opacity":[0,1]},"delay":300,"duration":2000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-4e9f7cf7-8038-4e27-b23a-e26e6006ea31","keyframes":{"opacity":[0,1]},"delay":300,"duration":2000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d465ef78-4823-49b9-8a3d-b10aab0d2ded","keyframes":{"opacity":[0,1]},"delay":200,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-091344b4-27d2-4f53-9f60-1256862a225a","keyframes":{"transform":["translate3d(0px, 220.03964%, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Moist Pumpkin Spice Cupcakes

amycakesbakes.com

How to Make Moist Cupcakes 5 Bakery Secrets!

Make the moistest cupcakes you’ve ever made with these bakery secrets to moist cupcakes and cakes from Amycakes Bakery!

"I made these cupcakes over the weekend to take to my guys at work. This is the moistest and the lightest cake I've ever made! They are light and fluffy and delicious!"

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Get the 5 secrets →

Buttermilk will make a moister cupcake than milk, due to its acid content. Pictured: Triple Strawberry Cupcakes

Use Buttermilk

1

Vegetable oil makes very moist cupcakes. I like to add it in addition to butter (butter adds flavor). Pictured: Moist Red Velvet Cupcakes

2

Add Vegetable Oil

Instant Clearjel or Instant Pudding mix contain a modified starch that let your cupcakes retain more moisture! Pictured: Nutella Cupcakes

3

Add Instant Clearjel

Check your cupcakes often towards the end of baking, and bake on the top or middle rack (avoid bottom rack). Pictured: Vanilla Cupcakes with Cherry Filling

4

Avoid Overbaking

A simple syrup seals in the moisture and keeps moist cupcakes moister for longer, like these moist Vanilla Almond Cupcakes.

5

Add a Simple Syrup

Swipe up for more moist cupcake & cake secrets!

More Bakery Recipes

Easy Blueberry Cupcake Filling

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