Pumpkin Cream Pie: a recipe from Amycakes Bakery

amycakesbakes.com

INGREDIENTS

– Prepared Pumpkin Pie – Cream Cheese – Heavy Cream – Cinnamon – Pumpkin Puree - Instant Pudding Mix or Instant Clearjel

"I made this for Thanksgiving and have been told to bring it from now on. Thanks for the terrific recipes!" - Brian

Either make a traditional pumpkin pie or purchase a 9" or 10" premade pumpkin pie.

1

Blend the pumpkin cream cheese mousse ingredients together.

2

Whip the vanilla whipped cream and fold it into the pumpkin mousse. Spread the layers on the Pumpkin cream cheese pie.

3

Swipe up for full recipe!

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amycakesbakes.com